Home | Fermented Essentials

The World’s First Organic, Fermented Whole-Food Supplement Based on the Diets of the World’s Healthiest People!


Just one scoop of Fermented Essentials provides:

11 of the most powerful fermented fruits, vegetables and herbs

The probiotic equivalent of 2 servings of yogurt for digestive support

The oat beta glucan equivalent of 5 servings of oatmeal for a healthy heart


Supports Healthy Brain Function


Supports Healthy Blood Sugar and Cholesterol Levels


Provides Optimum Cellular Nutrition


Increases Energy, Stamina and Vitality


Supports Heart Health


Supports Healthy Joints


Supports a Healthy Appetite


Supports Healthy Immune System


Supports Healthy Digestive Functions

About Fermentation

Fermentation is utilized less in modern society due to refrigeration and chemical food preservation techniques. Unfortunately, modern food practices are designed for efficiency and uniformity more so than nutrient value. In addition, our internal microbiome has been compromised due to the chemicals, preservatives and antibiotics that are present in our food and drinking supply.

Fermentation is the utilization of naturally occurring microscopic bacteria in foods to transform proteins and starches into acetic and lactic acid. This process is necessary for numerous benefits including:

  • Enhancing the nutritional quality of food by contributing beneficial compounds such as enzymes and additional vitamins.
  • Increasing the bioavailability of food, allowing the body to quickly digest and absorb crucial vitamins and nutrients.
  • Helping balance and build a strong internal microbiome which regulates the immune system and metabolism.
  • Sustaining the digestive tract and supports mood and brain function.


Organic Oat Beta Glucans

This form of soluble dietary fiber has been recognized by the FDA for its cholesterol lowering effect and hypoglycemic properties. It’s also been shown to support a healthy immune system, gastrointestinal health and assist in weight management by helping curb cravings for unhealthy foods.

Organic Broccoli

This verdant vegetable is a powerhouse of nutrients rich in vitamins, minerals and fiber. Studies have shown that it helps with inflammation, oxidative stress and inadequate detoxification.

Organic Spinach

Rich in iron; spinach is also one of the principal sources of pigments, vitamins, minerals and phytonutrients that can contribute greatly to a healthier nervous system and increased vitality. Science has also found to help promote skin health and contribute to better vision.

Organic Kale

Low in calories and high in fiber, kale is shown to aid in both digestion and elimination. Its concentration of nutrients translates into a range of antioxidant and anti-inflammatory effects in the body.

Organic Parsley

The impressive health benefits of parsley are due to its active ingredients, which include phenolic compounds, antioxidant flavonoids, essential oils and various nutrients.

Organic Carrots

Packed with beta-carotene, fiber content and antioxidants; carrots help purify and revitalize the blood while balancing the acid/alkaline ratio of the body. They also increase saliva and supply essential minerals, vitamins and enzymes that aid in digestion.

Organic Blueberry

Containing the highest antioxidant capacity of all commonly consumed fruits and vegetables, blueberries have been shown to inhibit free radicals from damaging cells in the body.

Organic Cranberry

Studies have shown that cranberries’ phytochemicals prevent bacteria from sticking and multiplying, which leads to improved urinary tract health. In addition, cranberries inhibit acid production and protect the teeth from by preventing the growth of plaque, the leading cause of cavities.

Organic Apple

Apples are rich in antioxidants, phytonutrients, flavonoids and soluble fiber, which slows the digestion of food and the entry of glucose into the bloodstream.

Organic Cocoa

Cocoa is the highest plant-based source of iron with 40 times the amount of antioxidants of blueberries. It also includes healthy fats (similar to that of the monounsaturated fats found in olive oil) that help create chemical reactions for healthy immune and metabolic functions.

Organic Ashwagandha

With its abundance of antioxidants, iron and amino acids, it’s no surprise that Ashwagandha is one of the most powerful herbs in Ayurvedic healing.

Organic Ginger

Research reports that ginger helps aid digestion, helps manage a healthy immune system, and assists in the maintenance of healthy joint mobility.

Organic Beetroot

Beets are a unique source of phytonutrients called betalains. These super-antioxidants helps reduce inflammation, decrease the risk of blood clots and aid in the elimination of toxins.

Organic Turmeric

A bright yellow spice that has long been used in the Chinese and Indian systems of medicine; turmeric helps regulate healthy oxidation, maintains proper cell signaling and helps keep the brain levels of the omega-3 fatty acid called DHA at a healthy level.

Organic Green Tea

Green tea contains high levels of the antioxidant EGCG which research states may help reduce stress, maintain healthy hormones and decrease hunger.

Organic Panax Ginseng

Recent scientific research states that ginseng may aid with mental clarity, help stimulate the immune and nervous systems, maintain healthy digestion and boost athletic endurance.

Organic Spirulina

Many scientific reports state that spirulina helps promote the production of healthy flora, bacteria, and probiotics throughout the digestive system. The same research also states that spirulina may also serve as an effective chelating agent for reducing toxins such as mercury, cadmium and lead.

Organic Chlorella

A water-grown microalgae, science has proposed that chlorella promotes the production of healthy flora, bacteria and probiotics throughout the digestive system. This research also states that chlorella contains chlorophyll which may help detoxify heavy metals from the body.

Organic Tulsi

Revered in India as The Queen of Herbs, Tulsi (also known as Holy Basil) has been used for thousands of years to support healthy immunity, stress response and assists in the body’s natural detoxification process.

Organic Reishi Mushroom

The potent polysaccharides and triterpenes from these fungi are known to help stimulate the immune system, strengthen the cardiovascular system, support physical rejuvenation and reduce symptoms of stress.

Organic Cordyceps Mushroom

Harvested in the high mountain regions of the Himalayas, Cordyceps are prized for their natural ability to help fight infections and inflammation. Research shows that they can act like mild stimulants or Adaptogen herbs—helping to reduce stress or fatigue and naturally increasing energy levels.

Organic Goji Berry

An excellent source of antioxidants, goji berries have been shown to help boost the immune system, protect the body from high levels of inflammation and reduce oxidative stress.

Organic Acai

Harvested from tall, slender palm trees found around the Amazon River basin of South America, the acai berry reportedly has the highest ORAC value among all fruits and vegetables. Traditional uses include helping in the treatment of diarrhea, parasitic infections, hemorrhages and ulcers.

Organic Pomegranate

Hunza, Pakistan is considered one of the world’s Longevity Hot Spots and many Hunzakuts attribute their great health to their love of pomegranates. They contain three times as many antioxidants as wine and green tea are also a good source of vitamins and folic acid.

Organic Acerola Cherry

According to the U.S. Department of Agriculture, acerola cherries provide more vitamin C than all other food sources. This natural antihistamine also aids in improving digestion and balancing pH levels.

Organic Black Currant

Black currants contain a high amount of flavonoids which have been shown to reduce bad cholesterol (LDL) and increase good cholesterol (HDL) level in the blood. Recent clinical trials indicate that it may reduce the risk of kidney stones and urinary tract infections.

Organic Maca Root

Found in highest elevations of the Andes Mountains, Incan warriors are said to have consumed Maca prior to battle to increase their endurance. Maca contains a variety of amino acids which modern research has shown can balance hormones within both men and women.

Organic Green Cabbage

Many studies have suggested that increasing consumption of plant-based foods like cabbage decreases the risk of diabetes, obesity and heart disease. It can also promote a healthy complexion, increased energy and overall lower weight.


This Hebridean seaweed is a highly nutritious source of bioavailable iodine; an essential mineral for normal thyroid function, energy metabolism, neurological development and breast health.


Enzymes are biological catalysts that are used to carry out a wide variety of chemical reactions including food digestion, copying genetic information to make new cells and generating energy.


Probiotics are live microorganisms that help serve as a catalyst for vitamin synthesis. They also support a healthy immune system and digestive functions.



I’ve been juicing for years but when I saw the ingredients and the story behind the creation of Fermented Essentials, I just had to give it a try. First off, I really enjoy the taste. I mix it in a little apple, orange or cranberry juice and water using the free shaker bottle. It really mixes the powder and liquid much better than stirring with a spoon. Secondly, as a runner, I’ve noticed the effects with my recovery time and deeper sleep. This is just the BEST PRODUCT EVER.

– Amber Sersen

It’s amazing to find a nutritional supplement with the quality and scope of ingredients used in Fermented Essentials.The combination of fermented fruits, vegetables and herbs along with the probiotics and enzymes are what my body needs for maximum energy. Since I began drinking it every morning, I’ve experienced such a transformation including weight loss, increased mental clarity and better sleep. In fact, everyone in my extended family is now taking Fermented Essentials with incredible results. Keep up the good work and thank you so much for creating this wonderful product.

– Scott Carr

For me, sometimes it’s just impossible to eat the most wholesome foods at every meal. By starting each morning with Fermented Essentials, it provides me with the peace of mind that I’m receiving all the proper nutrients I need throughout the day. On top of that, I sleep better, have more energy during the day and I don’t crave foods that are bad for me anymore. I just feel healthier—like my body is firing on all cylinders, all the time!

– David Iverson


Money Back Guarantee

No Risk… All Reward

The Fermented Essentials Risk-Free Trial

At Fermented Essentials, we are fully committed to the service and satisfaction of our clients. We are so confident in the quality and effectiveness of our products, we back them with our 60-Day Money Back Guarantee.

Try Fermented Essentials and you too, will experience increased energy, decreased food cravings, improved joint mobility and much more. If for any reason you aren’t completely satisfied, then we’ll refund 100% of the purchase price of your initial order.

Product Options

One Can
($69.95 each)
One Can, $59.95 Per Month
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Two Cans
($54.98 each)
Two Cans, $109.95 Per Month
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Three Cans
($52.65 each)
Three Cans, $157.95 Per Month
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Four Cans
($49.99 each)
Four Cans, $199.95 Per Month
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Frequently Asked Questions

How can I reach your customer service department?

You may contact us at (844) 862-0617 or by email at support@fermentedessentials.com.

What are the Fermented Essentials Customer Service hours of business?

Our customer service hours our 9:00AM to 5:00PM EST.

What is your company address?

The parent company of Fermented Essentials is The Nutra Company, Inc. and is located at 515-A St. Mary’s St., Raleigh, NC 27605.

May I purchase Fermented Essentials from The Nutra Company in person?

Fermented Essentials is only available online or through specialty wellness practitioners and select retailers.

Which credit cards do you accept for processing orders?

We accept Visa, MC, American Express, Discover, PayPal and all bank debit cards.

What is the ship time for products?

Fermented Essentials ships from our fulfillment center in Memphis, TN. Generally, orders will be received within 3 to 5 business days for most of the country, but west coast delivery may take slightly longer. We ship the same day anywhere in the US when the order is received by 12:00 Noon EST. Orders received after 12:00 Noon EST will be processed and shipped the following business day.

What is the Fermented Essentials product guarantee?

At Fermented Essentials we are committed to the service and satisfaction of our customers. We are so confident in the quality and effectiveness of all our products that we provide our customers an industry leading risk free trial.

All products carry a risk free trial for 30 days from the date of your first purchase. If you are not satisfied with your purchase for any reason, please return any unused portion for a refund of the purchase price, less shipping.

Our goal is to make sure you are 100% satisfied with our products, service, and your purchase. If for some reason you are not satisfied with your purchase, please allow us the opportunity to create a better experience for you. For comments and recommendations please contact us at: support@FermentedEssentials.com.

What is Autoship?

Autoship is our automatic delivery program where you receive your order at the same time each month. By committing to the autoship program, there are no shipping fees for life.

How can I cancel or adjust my Autoship program?

You can cancel your autoship at any time by visiting the “My Account” section in the website footer section. To adjust your autoship, please contact customer service at (919) 307-3495 or by email at support@fermentedessentials.com and we’ll be happy to accommodate your request.



Better Eating, Thanks to Bacteria: Fermentation Guru Seeks Out New (and Old) Flavors
Kimchi, like sauerkraut, is one of the world’s great fermented foods, and Mr. Katz, a resident of Tennessee, was curious to see what David Chang’s team of cooks in the East Village would do with it. Lately Mr. Katz has become for fermentation what Timothy Leary was for psychedelic drugs: a charismatic, consciousness-raising thinker and advocate who wants people to see the world in a new way. …Learn More

Seeking a ‘Happy Gut’ for Better Health
For much of his life, Dr. Vincent Pedre, an internist in New York City, suffered from digestive problems that left him feeling weak and sick to his stomach. As an adult he learned he had irritable bowel syndrome, or I.B.S., a chronic gut disorder that affects up to 10 percent of Americans.…Learn More

This is what happens when you eat only fermented foods for a year
Surrounded by his family feasting on turkey and all the trimmings at a restaurant, Derek Dellinger munched on a grilled cheese sandwich from the kid’s menu. It was Thanksgiving 2014, and Dellinger was on Day 330 of a year-long experiment, in which he ate only fermented foods — substances altered by yeast or bacteria, which bread and cheese technically are. …Learn More

Scientific Studies

Study on enhanced absorption of phenolic compounds of Lactobacillus-fermented turmeric (Curcuma longa Linn.) beverages in rats
Lactobacillus plantarum, used as starter culture to produce turmeric beverages, was isolated and screened from the turmeric rhizomes. Fermented turmeric beverages were evaluated for its antioxidant activity using 2-2-diphenyl-1-picrylhydrazyl (DPPH) radical-scavenging activity and ferric-reducing antioxidant power (FRAP) assay. The fermentative process resulted in an increase in antioxidant activity. The absorption of turmeric powder, turmeric powder-mixed encapsulated probiotic (TP) and encapsulated fermented turmeric beverage (TB) in rats was measured in terms of antioxidant activity in the plasma. …Learn More

Lactic acid fermentation as a tool to enhance the antioxidant properties of Myrtus communis berries
Myrtle (Myrtus communis L.) is a medicinal and aromatic plant belonging to Myrtaceae family, which is largely diffused in the Mediterranean areas and mainly cultivated in Tunisia and Italy. To the best of our knowledge, no studies have already considered the use of the lactic acid fermentation to enhance the functional features of M. communis. …Learn More

Okinawa Centenarian Study
One of the most important things about the Okinawa Centenarian Study is the fact that it is based on solid evidence. The most important evidence needed for any centenarian study is reliable age-verification data. Throughout Japan (including Okinawa prefecture), every city, town, and village records birth, marriage and death data (among other data) in a koseki (family register). This system was instituted throughout Japan in the 1870’s. …Learn More

QUESTIONS? E-mail – info@fermentedessentials.com or call (844) 862-0617

Supplement Facts


Following a catastrophic skiing accident and disenchanted by the results from western medicine, I began a decade long journey of restoring my heath by incorporating an entirely holistic approach to wellness.

During my journey, I discovered places where obesity, cancer and cardiovascular disease are virtually nonexistent and life expectancies commonly reach 90 to 100 years or beyond. While conducting research into this phenomena, I found that one of the most important keys to these “Longevity Hot Spots” was that the entire culture all consumed fermented food on a daily basis. I was fascinated by this discovery and saw an opportunity to help elevate the health of our society. 

Working with a team of experienced doctors and nutritionists, I distilled all of the nutritional components of these Longevity Hot Spots and created Fermented Essentials. I welcome you to join our movement and make the world a healthier place, one person at a time.

William King